Watch Daddy Lau teach us how to make Lo Mai Gai. I can personally vouch that my dad's recipe is absolutely AMAZING!

🍴 WRITTEN RECIPE + INGREDIENTS🍴
Visit our blog for step-by-step instructions:
madewithlau.com/recipes/lo-mai-gai

🍜 JOIN THE CANTO COOKING CLUB 🍜
Develop the intuition and foundation to cook Cantonese food with exclusive classes from Daddy Lau!
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🍳 COOKWARE WE USE/LOVE 🍳
Chinese Cleaver: amzn.to/4eMSoL9
Carbon Steel Wok: amzn.to/3BH16fq
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👨‍🍳 DAD'S SPECIAL INGREDIENTS 👨‍🍳
Light Soy Sauce: amzn.to/3NcsQva
Dark Soy Sauce: amzn.to/3Y6uyV8
Chicken Bouillon: amzn.to/3ZQWn4V
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Handcrafted Soy Sauce: bit.ly/handcrafted-soysauce

🎥 MY CAMERA GEAR! 🎥
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These links are affiliate links, which means that if you use our links to purchase these ingredients, Amazon pays my family a small amount for the sale - at no extra cost to you. If you use these links, we really appreciate the support!

⏲ CHAPTERS ⏲
00:00 - Intro
01:02 - What’s the backstory on Lo Mai Gai?
01:55 - Prepare & cook rice
03:07 - Boil eggs
03:39 - Background on Lotus Leaves
04:50 - Soak lotus leaves
05:34 - Prepare chicken
07:32 - Cut other ingredients
09:36 - Thank you NordVPN!
11:49 - Stir fry chicken, shallots, mushrooms
13:04 - Add sauce elements & mix
15:13 - Peel eggs & cut yolks
15:28 - Create rice sauce & mix with rice
16:46 - Wrap lo mai gai with lotus leaves
21:26 - Steam lo mai gai & serve!
22:55 - Meal Time!
23:17 - What’s the difference between lo mai gai & joong / zongzi?
23:42 - Are there different versions of lo mai gai?
24:24 - How do you make this vegetarian?
25:01 - How long can you store these for?
25:17 - Questions about freezing, defrosting, cooking
25:50 - Using white rice instead of glutinous rice?
26:17 - How do you prevent the rice sticking to the leaf?
26:41 - Lo mai gai or Zongzi?

🔗 LINKS MENTIONED 🔗
Our Made With Lau Joong recipe:    • 👐 My parents teach us how to wrap Zongzi (...  
Our Made With Lau Char Siu recipe:    • 😋 Char Siu (叉燒) - My dad's recipe for Chin...  

🎵 OTHER CREDITS 🎵
Produced by Randy Lau, Grace Phan-Nguyen
Edited by Randy Lau, Willard Chan
Chinese Subtitles by Arlene Chiu, Gan Ying Zhi
Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music - chll.to/49e6fa9c
Copyright Chillhop Music - chll.to/4ca8cc15
Overhead Camera Rig built by P.Oak - www.instagram.com/p.oak.co/

💛 OUR FAMILY 💛
Learn more about the Lau family, and why we started this channel + blog: madewithlau.com/family

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