Wei's Red House Kitchen

1:05

Veggie & Tofu Spring Rolls | Vegan | 素春卷

0:56

Steamed Garlic Shrimp with Vermicelli | 蒜蓉粉丝蒸虾

1:55

Pan-Fried Pork & Chive Dumplings | 猪肉韭菜煎饺

1:12

Baked Rice Cake with Dates | 烤年糕

0:40

Chinese Steamed Eggs | 蒸蛋羹

0:51

Almond Cookies | 杏仁酥 | 杏仁饼

0:55

Pork and Sour Vegetable Stir-Fry | 酸菜肉末

1:23

Di San Xian | 地三鲜 | Stir Fried Eggplant, Potato & Pepper

1:21

Zha Jiang Mian | Beijing Fried Sauce Noodles | 炸酱面

0:46

Scallion Oil Noodles | Cong You Ban Mian | 葱油拌面

2:08

Chinese Sticky Rice | Lo Mai Fan | 生炒糯米饭

1:57

Chinese Meat Pies | Xiàn Bǐng | 馅饼

1:27

Kimchi Dumplings | 泡菜煎饺

1:09

Longevity Noodles | Long Life Noodles | Yi Mein (伊面)

1:41

Six Ways To Fold Wontons | 六种云吞/馄饨包法

2:01

Homemade Wonton Wrappers | 云吞皮 | 馄饨皮

1:24

Cripsy Stuffed Flatbread | Guo Kui | 锅盔 | 香酥牛肉饼

1:01

Sweet & Sour Salmon (with Crispy Skin) | 糖醋三文鱼

1:27

Chicken Mei Fun/Rice Vermicelli Stir-Fry/鸡肉炒米粉

2:04

Lo Mai Gai/糯米鸡 (Dim Sum Sticky Rice Chicken)

1:56

Sesame Balls (煎堆/芝麻球) with Red Bean Paste Filling

1:16

Three Cup Chicken (San Bei Ji/三杯鸡)

1:39

Steamed Bao Buns | Gua Bao | 刈包

1:16

Siu Mai with Pork & Shrimp Filling | 猪肉鲜虾烧卖

1:19

Tomato & Egg Stir-fry ｜番茄炒蛋

0:55

Egg Drop Soup | 蛋花汤

3:04

Snow Skin Mooncake with Custard Filling | 冰皮月饼 (奶黄馅)

1:32

Liang Fen | Mung Bean Jelly Noodles | 凉粉

1:20

Easy Chinese Wonton Soup

1:48

Mapo Tofu, The Authentic Way (麻婆豆腐)

1:49

How To Season A Carbon Steel Wok

2:06

Scallion Pancakes | Cong You Bing | 葱油饼 (Super Crispy & Flaky)

1:22

Super Easy Scissor-Cut Noodles with Spicy Dressing | 油泼剪刀面

1:26

Pork Fried Rice | 猪肉炒饭

1:21

Cheung Fun | 肠粉 | Steamed Rice Noodle Rolls

1:21

Sweet and Sour Ribs with an Easy Method | 糖醋排骨 (Tang Cu Pai Gu)

1:41

Peking Duck Pancakes | Chun Bing (春饼) | Mandarin Pancakes

2:11

Chinese Spring Rolls (春卷)

1:47

Chinese Broccoli (Gai Lan 芥蓝) Two Ways

1:38

Perfect Jasmine Rice | 3 Ways to Cook On the Stove

1:51

Egg Fried Rice (蛋炒饭)

2:01

How to Make Ramen Noodles/Alkaline Noodles From Scratch

0:58

Sesame Shrimp Toast (蝦多士) | Pan-fried

1:33

Lu Rou Fan | 卤肉饭 | Taiwanese Pork Rice Bowl

2:01

Char Siu Chicken/叉烧鸡 (Roasted or Air fried)｜Chinese BBQ Chicken

1:07

Shrimp and Egg Stir-Fry (滑蛋虾仁)

1:28

Big Plate Chicken with Belt Noodles (Da Pan Ji/大盘鸡)

1:25

Steamed Cabbage Rolls (翡翠包肉)

1:41

Gua Bao | Taiwanese Pork Belly Buns | 刈包

1:42

Sichuan Boiled Beef (Shui Zhu Niu Rou | 水煮牛肉)

2:59

Pork & Cabbage Dumplings Made From Scratch (猪肉白菜水饺)

1:19

Wood Ear Mushroom Salad (凉拌木耳) ｜How to Rehydrate & Cook

1:06

Enoki Mushroom with Garlic Sauce (蒜蓉金针菇)

3:08

How to Make Chinese Dumplings From Scratch (Jiaozi, 饺子)

1:14

Chinese Red Braised Pork Belly (Hong Shao Rou/红烧肉)

2:37

Chinese Red Bean Buns (Dou Sha Bao/豆沙包) | Super Soft & Fluffy

2:46

Spicy Cumin Lamb Noodles (Easy Hand-torn Version) 孜然羊肉面片

1:48

Sichuan Spicy Wonton (Chili Oil Wonton/红油抄手)

2:37

Char Siu Bao (Chinese BBQ Pork Buns, 叉烧包)

2:47

Chicken Chop Suey (with an easy stir-fry sauce)

3:52

Chinese Turnip Cake (Lo Bak Go/萝卜糕) | A Step By Step How To Guide

2:57

How To Make Smoked Chicken In A Wok (熏鸡)

2:53

Chinese Lion’s Head Meatballs (狮子头)

2:21

Moo Shu Pork, the Original Recipe (木樨肉)

3:08

Sticky Rice Pumpkin Cake (Mochi) with Red Bean Filling (糯米南瓜饼+红豆馅)

2:20

Chinese Winter Melon & Meatball Soup (冬瓜丸子汤)

1:38

Egg & Scallion Crepe (Ji Dan Bing, 鸡蛋饼）

3:28

How to Make Steamed Dumplings From Scratch (Two Methods) | 蒸饺 |水晶蒸饺

2:48

Chinese Braised Beef Shank (Jiang Niu Rou/酱牛肉) & Master Stock (老汤/卤汁)

4:15

Kung Pao Chicken, the Authentic Way (Gong Bao Ji Ding/宫保鸡丁)

3:56

Beef & Chinese Broccoli Stir-fry (芥蓝牛肉)

6:35

Baked Lamb Bao Buns (Baked Baozi, 羊肉烤包子)

5:58

Leaf Wrapped Stick Rice Cakes, Two Ways (Ye'er Ba, 叶儿粑)

6:02

How to make Xiao Long Bao | Soup Dumplings | 小笼包

4:27

Jian Bing (Chinese Crepes), Popular Chinese Street Food Made Easy /煎饼果子

6:01

How to Make Chinese Potstickers with a Crispy Skirt (Pan-fried dumplings, 冰花锅贴)

6:26

Chinese Cucumber Salads | 3 Cutting Methods | 3 Delicious Dressings | 黄瓜三吃

4:08

Scallion Bread (Oven-baked Cong You Bing) 烤箱葱油饼

1:07

Chinese Scallion Flower Rolls (葱油花卷)

1:05

Dan Dan Noodles (Spicy Sichuan Noodles, 担担面)

1:48

Mantou (馒头), Chinese Steamed Buns (Quick & Easy)

2:27

VEGAN DUMPLINGS WITH SPICY DIPPING SAUCE (素煎饺)

2:34

How to make Chinese hand pulled noodles (La Mian, 拉面)

2:48

Mooncake with Salted Egg Yolk & Lotus Seed Paste (蛋黄莲蓉月饼)

2:17

Zongzi (粽子): Chinese sticky rice dumpling in two ways

2:13

Steamed bao buns (Baozi, 包子)

1:00

Egg drop soup with tomato (番茄蛋汤)

1:46

Mala chicken (Laziji, 辣子鸡)

2:11

Tang Yuan, Chinese glutinous rice balls

2:34

Six dumpling sauces

3:17

Colourful dumplings for Chinese New Year

1:50

Cook dumplings in three ways

4:09

10 ways to fold dumplings

1:40

How to make dumpling fillings

2:00

Homemade dumpling wrappers (饺子皮)

1:20

Mouth watering chicken / Saliva chicken/ 口水鸡

1:01

Chinese chilli oil (油泼辣子/红油)